Sugar beet pulp

Ewa Skalmowska phone: 48-22/45-59-414 e_skalmowska@thegra.com.pl

Sugar beet pulp

Humidity - max. 13%
Saccharose - ca. 4%
Granulation - 6-12%

+48 22 455 94 00

thegra@thegra.com.pl

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