Partially demineralised whey powder

Iwona Żadziłko tel .: 48-22/45-59-415 i_zadzilko@thegra.com.pl

Partially demineralised whey powder

Fat - max. 1%
Water - max. 4%
pH of the regenerated whey - min. 5.8-6.6
Protein - min. 11%
Scorched particles - disc A, B


Sweet whey powder

Moisture - max. 4%
Fat - max. 1.5%
Protein - min. 11%
Acidity of 10% aqueous solution - min. 6.0-6.5%
Scorched particles - disc  A, B